HONEYSHED BAKERY
Cakes menu
I still have the classic combinations available (just enquire here), but if you fancy a much more special cake that not only looks beautiful, but tastes incredible, check my new combinations below.
Pistachio & raspberry
Perfect combination
Four layers of pistachio sponge, with top and bottom fillings in a combination of pistachio praline buttercream and raspberry buttercream. Middle filling with raspberry buttercream embedding an all-natural raspberry gele
Chocolate & hazelnut
Classic Ferrero Rocher style
Four layers of moist dark chocolate sponge filled from top to bottom with:
Vanilla creme
Dark chocolate ganache
Hazelnut praline crunch
Caramel, apple & almond
A taste of autumn
Four layers of tasty caramel sponge filled from top to bottom with:
Vanilla creme
Apple and cinnamon gele
Almond praline crunch with cinnamon buttercream
Vanilla & strawberry
A twist on the classic
Vanilla sponge in four layers, filled with:
Vanilla creme
Strawberry gel insert embedded in vanilla buttercream
Strawberry crumble on vanilla buttercream
Lemon & raspberry
It says summer all-over
Four layers of tangy lemon sponge filled with:
Lemon curd & raspberry buttercream
Raspberry gele
Lemon creme
Vanilla & chocolate
A chocolate dream
Four layers of classic vanilla sponge filled from top to bottom with:
Dark chocolate creme
White chocolate ganache
Cookies crunch with chocolate buttercream